Ingredients
Scale
4 1/2 cups crisp rice cereal
1 cup milk chocolate chips
1/2 cup creamy peanut butter
2 tablespoons salted butter
1 1/2 cups powdered sugar
Instructions
1-Prepare your workspace: by gathering all ingredients and a lined baking pan.
2-Mix the cereal: in a large bowl.
3-Melt the chocolate, peanut butter, and butter: in the microwave.
4-Combine and stir the mixtures together.
5-Press into the pan and refrigerate.
6-Cut and coat in powdered sugar before serving.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍫 Use good quality chocolate chips for better flavor.
🥄 Stir the melted mixture well to ensure an even coating on the cereal.
❄️ Chill thoroughly before cutting to help the bars set properly and prevent crumbling.
- Prep Time: 10 minutes
- Chill time: 35 minutes
- Category: Snack, No-Bake
- Method: Mixing, Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 121 kcal
- Fat: 5 g
- Carbohydrates: 17 g
- Protein: 2 g