Ingredients
Notes
๐ฆ If using raw crawfish, cook tails with onion, bell pepper, and celery before adding stock.
๐ฟ Add 1-2 bay leaves during simmer for authentic extra flavor depth.
๐
Include diced tomatoes for a Creole-style variation with brighter notes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Seafood
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 214 kcal
- Sugar: 5 g
- Sodium: 297 mg
- Fat: 13 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 1 g
- Carbohydrates: 17 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 52 mg
