1-Ready to dive into baking some Halloween Brookies? Start by preheating your oven to 350°F, which sets the stage for that ideal bake. This step-by-step guide makes the process fun and straightforward, even if you’re a beginner.

2-First, make the brownie mix according to the package instructions for a solid base. Next, mix in ¼ cup Halloween candies into the brownie batter to add that festive twist. Pour and spread the batter evenly into a greased 9 x 13 inch baking pan for even cooking.

3-Building the Layers Once the batter is in the pan, evenly sprinkle additional Halloween candies on top for extra crunch. Then, place 15 pieces of ghost shaped sugar cookie dough spaced out over the brownie batter to create that signature layered effect. Bake for 28-30 minutes until a toothpick comes out with just a few crumbs and the edges are slightly crispy.

4-After baking, allow the brookies to cool completely before slicing to keep them from falling apart. For more tips on enhancing your bakes, visit how to make boxed brownies better, which offers great advice for upgrades.