Ingredients
Notes
๐ฅ Best served immediately to maintain crispness of the wonton cups.
โฒ๏ธ Prepare wonton shells up to a few hours ahead and store at room temperature.
๐ฆ Cook shrimp just before serving to avoid overcooking; use salt sparingly as sweet chili sauce is flavorful.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Bake
- Cuisine: Thai Fusion
Nutrition
- Serving Size: 1 wonton cup
- Calories: 69
- Sugar: 2g
- Sodium: 87mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0.01g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 1mg
