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Cream Cheese Tortilla Bites 69.png

Cream Cheese Tortilla Bites

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πŸ§€ Enjoy these creamy, crispy Cream Cheese Tortilla Bites, an easy and delicious snack perfect for any party.
πŸ”₯ Quick to prepare and versatile, they offer a satisfying combination of flavors and textures everyone will love.

  • Total Time: 14 minutes
  • Yield: 36 bites 1x

Ingredients

Scale

6 flour tortillas

225 grams (8 ounces) cream cheese at room temperature, divided

2 tablespoons everything seasoning, divided

2 tablespoons unsalted butter

Instructions

1-Spread the cream cheese evenly over the tortillas.

2-Sprinkle each tortilla with 1 teaspoon of everything seasoning.

3-Roll up the tortillas and cut them into 1-inch pieces, yielding approximately 36 bites.

4-In a large nonstick pan over medium heat, melt the butter.

5-Add the tortilla bites and cook for about 1 minute until golden brown, then flip and cook the other side.

6-Serve warm, and remember the prep time is 10 minutes with a cook time of 4 minutes for a total of 14 minutes.

Last Step:

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Notes

🌢️ Swap plain flour tortillas for flavored varieties like jalapeño or sundried tomato for extra taste.
🧈 Use room-temperature cream cheese for easier spreading.
❄️ Prepare ahead and refrigerate; reheat in oven or air fryer to keep crispy, avoiding microwave to prevent sogginess.

  • Author: Brandi Oshea
  • Prep Time: 10 minutes
  • Cook Time: 4 minutes
  • Category: Appetizer, Snack
  • Method: Pan Frying, Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bite
  • Calories: 45 kcal