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Air Fryer Grilled Cheese 42.png

Air Fryer Grilled Cheese

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๐Ÿง€ Enjoy perfectly crispy and melty Air Fryer Grilled Cheese sandwiches, quick and easy to make.
๐Ÿ”ฅ Ideal for a comforting meal that delivers both great texture and rich cheese flavor every time.

  • Total Time: 10 minutes
  • Yield: 2 sandwiches 1x

Ingredients

Scale

4 slices thick white bread

2 slices sharp cheddar cheese

2 to 4 slices of additional melty cheese such as Swiss, provolone, American, Monterey Jack, Gruyere, Fontina, or Havarti

Butter for spreading (amount as needed for each slice)

Instructions

1-Butter one side of each slice of bread evenly to achieve that golden, crispy finish.

2-Place the cheese between two slices of bread, making sure the buttered sides face outward for the best results.

3-Secure the sandwich with a toothpick to keep the bread from separating during cooking, which helps maintain its shape.

4-Arrange the sandwiches in a single layer in the air fryer basket or rack for even air flow.

5-Air fry at 370ยฐF (188ยฐC) for 5 to 6 minutes, flipping once halfway through, until the sandwich reaches the desired level of browning.

6-Remove the toothpick before serving to enjoy your perfectly cooked sandwich.

Last Step:

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Notes

๐Ÿž Use thicker cut bread like Texas toast, sourdough, multigrain, or artisan bread for better texture.
๐Ÿง€ Combine cheddar with another melty cheese to enhance flavor depth.
๐ŸŒฟ For a butter-free option, spray bread with avocado or olive oil before air frying.

  • Author: Brandi Oshea
  • Prep Time: 4 minutes
  • Cook Time: 6 minutes
  • Category: Sandwiches
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 383 kcal
  • Sugar: 3 g
  • Sodium: 485 mg
  • Fat: 22 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0.01 g
  • Carbohydrates: 26 g
  • Fiber: 1 g
  • Protein: 20 g
  • Cholesterol: 60 mg